Maybo
Key Member
- Joined
- Feb 23, 2017
- Member Type
- Student or Learner
- Native Language
- Chinese
- Home Country
- Hong Kong
- Current Location
- Hong Kong
This is an entry from my diary. Please check it and correct any mistakes.
When I was a child, I wanted to be a gourmet because I could eat a lot of delicious food and get paid for it. However, as I grew up, I found that if I had to be a professional one, it was impossible because I needed to eat something unpalatable to me such as raw meat, escargots or bugs. Then, My aim switched to being a movie critic because I thought it was a casual work and this time, I only needed to use my eyes. However, I found it hard again because sometimes a movie might involve a lot of historical references or require cinematic knowledge to understand it. Until now, I still haven't find a easy job. Many jobs are hard.
When I was a child, I wanted to be a gourmet because I could eat a lot of delicious food and get paid for it. However, as I grew up, I found that if I had to be a professional one, it was impossible because I needed to eat something unpalatable to me such as raw meat, escargots or bugs. Then, My aim switched to being a movie critic because I thought it was a casual work and this time, I only needed to use my eyes. However, I found it hard again because sometimes a movie might involve a lot of historical references or require cinematic knowledge to understand it. Until now, I still haven't find a easy job. Many jobs are hard.